Tender, juicy pork chops smothered in a delicious sweet and savory honey garlic sauce! This easy slow cooker recipe is perfect for a comforting family dinner. 😍
🛒 INGREDIENTS:
- 4 bone-in pork chops
- 1/3 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1/4 cup ketchup
- 1 tablespoon brown sugar
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon cornstarch
- 2 tablespoons water
👩🍳 INSTRUCTIONS:
- Season the pork chops with salt, black pepper, paprika, and onion powder.
- In a bowl, whisk together honey, soy sauce, minced garlic, ketchup, brown sugar, and olive oil.
- Place the pork chops in the slow cooker and pour the honey garlic sauce evenly over them.
- Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours, until the pork chops are tender and reach a safe internal temperature of 145°F (63°C), followed by a 3-minute rest.
- For a thicker sauce, mix cornstarch with water and stir it into the sauce during the last 20–30 minutes of cooking.
- Spoon the delicious honey garlic glaze over the pork chops before serving.
🍽️ SERVING SUGGESTION:
Serve with mashed potatoes, steamed rice, roasted vegetables, or green beans.
❤️ ENJOY!